The soup had chicken breast strips, black beans, brown rice, Red Gold Lime Juice and Cilantro Tomatoes, Red Gold Diced Tomatoes, Tomato Sauce, Tomato Paste, Bell pepper, and the Lime Gold Chili Ready Tomatoes, and Crushed onions (the whole bottle). I also took some peppered cheese sticks and added them as well. I mixed everything together, seasoned the pot, and let it cook for about 30 minutes.
I also made tortilla chips and a cheese sauce. The chili was topped with guacamole and sour cream.
Since I don't eat spicy foods, my niece has been using the jalapeno ketchup in everything she has eaten this week. She loves it. I did try it though. It tastes good.
I also used the Red Gold Basil, Garlic, and Oregano Tomatoes in Cabbage Soup. The soup had red cabbage, diced tomatoes, tomato sauce, chili seasoning, brown rice, black eyed peas, and the Red Gold Tomatoes. I boiled the cabbage first, then added the other ingredients.
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